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Hardcover Mylab Culinary with Pearson Etext -- Access Card -- For on Cooking Update Book
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ISBN: 0133780163

ISBN13: 9780133780161

Mylab Culinary with Pearson Etext -- Access Card -- For on Cooking Update

by , , , et al.
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ALERT: Before you purchase, check with your instructor or review your course syllabus to ensure that you select the correct ISBN . Several versions of Pearson's MyLab & Mastering products exist for each title, including customized versions for individual schools, and registrations are not transferable. In addition, you may need a CourseID , provided by your instructor, to register for and use Pearson's MyLab & Mastering products. Packages Access codes...

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Format: Hardcover

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