100 Quick Stir-Fry Recipes

by Ken Hom

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Ken Hom is the nation's favourite Chinese chef and this is his collection of his best 100 stir-fry recipes.

With everything from chicken recipes to vegetarian curries, healthy recipes and food for entertaining friends, modern and traditional, plus appetisers, salads, snacks and side dishes, this cookbook offers an amazing range of tastes, ingredients and styles - all made in the wok.

Format:Paperback

Language:English

ISBN:1849901473

ISBN13:9781849901475

Release Date:April 2012

Publisher:BBC Physical Audio

Length:208 Pages

Weight:0.75 lbs.

Dimensions:0.7" x 5.2" x 7.2"

Related Subjects

Cooking Cooking

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100 Quick Stir-Fry Recipes

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