The Ice Cream Book: Over 150 Irresistible Ice Cream Treats from Classic Vanilla to Elegant Bombes and Terrines

by Nina Chakrabarti

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Whether it's a single scoop of vanilla ice cream in a cone or a sumptuous rippled chocolate terrine, ice cream has long been a well-loved treat. This irresistible book traces the origins and history of ice cream and ices from the 1800s to the present day, and shows how easy it is to make your own delicious dishes. The introduction covers ingredients, techniques and equipment, including ice cream machines. The recipe section contains 150 recipes, such...

Format:Hardcover

Language:English

ISBN:1856697606

ISBN13:9781843099925

Release Date:October 2011

Publisher:Lorenz Books

Length:256 Pages

Weight:3.55 lbs.

Dimensions:1.1" x 9.2" x 11.7"

Related Subjects

Design Fashion Design

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The Ice Cream Book: Over 150 Irresistible Ice Cream Treats from Classic Vanilla to Elegant Bombes and Terrines

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