In "My Best 250 Recipes", Sarah Tyson Heston Rorer presents a collection of her most beloved recipes. With a focus on practicality and simplicity, Rorer's recipes are perfect for home cooks of all levels. From appetizers to desserts, this book has you covered. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the...
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Cooking Cooking History Literary Literary Criticism & Collections Literature Literature & Fiction