Foodie authors James Lasdun and Pia Davis offer forty walks through the extraordinary landscape of Provence, each specially designed to combine natural beauty, historical interest and, of course, world-class local cuisine. James and Pia offer a wide array of itineraries, from multi-day adventures that are linked by train to short half-day excursions. This is a guide that is perfect for both doers and dreamers -- for those who are planning a trip to...
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