Skip to content
Scan a barcode
Scan
Added to your cart

Pitch Perfect

Beca (Anna Kendrick) is that girl who'd rather listen to what's coming out of her headphones than what's coming out of you. Arriving at her new college, she finds herself not right for any clique but somehow is muscled into one that she never would have picked on her own: alongside mean girls, sweet girls and weird girls whose only thing in common is how good they sound when they sing together, in the new out-loud comedy PITCH PERFECT. When Beca takes this acoustic singing group out of their world of traditional arrangements and perfect harmonies into all-new mash-ups, they fight to climb their way to the top of the cutthroat world of college a cappella. This could wind up either the coolest thing they'll ever do or the most insane, and it will probably be a little of both. Loaded with new takes on old favorites to hits of right now that are seamlessly mixed together, mashed-up and arranged like you've never heard before, Pitch Perfect is directed by Jason Moore, who opened our eyes to the very misbehaved life of puppets in the surprise Broadway sensation Avenue Q.

Recommended

Format: Unknown Binding

Temporarily Unavailable

We receive fewer than 1 copy every 6 months.

You Might Also Enjoy

The Best Recipes in the World
The Best Recipes in the World
Mark Bittman

from: $8.19

Jacques Pépin Fast Food My Way
Jacques Pépin Fast Food My Way
Jacques Pépin

from: $4.99

Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook
Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook
Martha Stewart

from: $8.99

My Last Supper: 50 Great Chefs and Their Final Meals / Portraits, Interviews, and Recipes
My Last Supper: 50 Great Chefs and Their Final Meals / Portraits, Interviews, and Recipes
Melanie Dunea

from: $10.99

Sunday Suppers at Lucques: Seasonal Recipes from Market to Table
Sunday Suppers at Lucques: Seasonal Recipes from Market to Table
Teri Gelber, Suzanne Goin, Teri Gelber

from: $12.79

How to Cook Without a Book: Recipes and Techniques Every Cook Should Know by Heart
How to Cook Without a Book: Recipes and Techniques Every Cook Should Know by Heart
Pam Anderson

from: $4.99

'wichcraft: Craft a sandwich into a meal--and a meal into a sandwich
'wichcraft: Craft a sandwich into a meal--and a meal into a sandwich
Tom Colicchio, Sisha Ortuzar

from: $6.09

Gourmet Today: More than 1,000 All-New Recipes for the Contemporary Kitchen
Gourmet Today: More than 1,000 All-New Recipes for the Contemporary Kitchen
Ruth Reichl

from: $6.89

Fix-It & Forget-It Lightly: Healthy Low-Fat Recipes for Your Slow Cooker (Fix-It and Forget-It)
Fix-It & Forget-It Lightly: Healthy Low-Fat Recipes for Your Slow Cooker (Fix-It and Forget-It)
Phyllis Pellman Good

from: $4.89

The Complete Cooking Light Cookbook
The Complete Cooking Light Cookbook
Cathy A. Wesler, Cooking Light

from: $4.42

The Bon Appetit Cookbook: Fast Easy Fresh
The Bon Appetit Cookbook: Fast Easy Fresh
Barbara Fairchild, Bon Appétit Magazine

from: $6.69

All About Braising: The Art of Uncomplicated Cooking
All About Braising: The Art of Uncomplicated Cooking
Molly Stevens

from: $13.99

The Magnolia Bakery Cookbook: Old-Fashioned Recipes From New York's Sweetest Bakery
The Magnolia Bakery Cookbook: Old-Fashioned Recipes From New York's Sweetest Bakery
Jennifer Appel, Allysa Torey

from: $7.59

Baking
Baking
James Peterson

from: $9.59

Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking
Make It Fast, Cook It Slow: The Big Book of Everyday Slow Cooking
Stephanie O'Dea

from: $5.19

The Best 30-minute Recipe: A Best Recipe Classic (Best Recipe Series)
The Best 30-minute Recipe: A Best Recipe Classic (Best Recipe Series)
Cook's Illustrated

from: $5.59

Cover & Bake (A Best Recipe Classics)
Cover & Bake (A Best Recipe Classics)
Cook's Illustrated

from: $5.19

The New Best Recipe: All-New Edition with 1,000 Recipes
The New Best Recipe: All-New Edition with 1,000 Recipes
Cook's Illustrated

from: $10.39

Mario Batali Simple Italian Food: Recipes from My Two Villages
Mario Batali Simple Italian Food: Recipes from My Two Villages
Mario Batali

Out of Stock

Customer Reviews

0 customer rating | 0 review

Rated 5 stars
An exceptional purchase any public library or busy cook must have.

Busy cooks who want to prepare meals ahead have plenty of cookbooks to choose from, but the advantage to The Best Make-Ahead Recipe is that all these dishes are fail-safe and have been tested by the professionals. Another advantage: chapters are divided by cooking method, from 'Open-Ready Entrees' to 'Slow-Cooker Favorites' and 'Baked Goods That Go From Freezer to Oven'. Some 300 recipes suitable for entertaining or daily...

11Report

Rated 5 stars
Wonderful cookbook!!!

I have purchased other make-ahead cookbooks, such as Once a Meal Cooking and Frozen Assets. This cookbook is the best I've found. This cookbook teaches you how to prepare dishes so that they test fresh when reheated. I have tried several recipes in this cookbook and they have been great. I was skeptical that it was possible to freeze pasta dishes and reheat them without the pasta tasting mushy. But to my pleasant surprise,...

13Report

Rated 5 stars
Best cookbook I own

These recipes are truly tried and tested. I made a few of the recipes and they really turned out good even though they were make-ahead. This book makes entertaining less stressful.

7Report

Rated 5 stars
An Entertaining Lifesaver!

I have only had this book a few weeks and have made several recipes with amazing results. The Shepherd's Pie is the best I have ever had, and the freeze and cook directions are perfect. Cook's Illustrated does it again!

9Report

Copyright © 2025 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks ® and the ThriftBooks ® logo are registered trademarks of Thrift Books Global, LLC
GoDaddy Verified and Secured