Milk Street: The World in a Skillet

by Christopher Kimball

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125 easy one-pot meals that reveal the world of flavorful possibilities inside a simple skillet--America's most common cooking tool--from the James Beard Award-winning team at Milk Street.

From a wok to a clay pot, every cuisine has a ubiquitous pot or pan that can cook just about anything. In the United States, the most common pan is a simple 12-inch skillet. Here you'll find 125 recipes that will transform and expand the way you use...

Format:Hardcover

Language:English

ISBN:0316387363

ISBN13:9780316387361

Release Date:April 2022

Publisher:Voracious

Length:304 Pages

Weight:3.20 lbs.

Dimensions:1.0" x 8.8" x 10.8"

Related Subjects

Cooking Cooking

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Milk Street: The World in a Skillet

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