Mexican Red Hot Cookbook
Many fresh and dried chiles are introduced in the first pages of this book, and the recipes themselves make recommendations for which kind to use, as mexican cooking is renowned for its extensive use... This description may be from another edition of this product.
Format:Paperback
Language:English
ISBN:1842154176
ISBN13:9781842154175
Release Date:September 2001
Publisher:Southwater Publishing
Length:128 Pages
Weight:1.58 lbs.
Dimensions:0.4" x 9.0" x 11.8"
Related Subjects
Cooking Cooking Culinary Arts & Techniques Holiday Cooking Mexican Regional & InternationalCustomer Reviews
1 rating
Mexican Delight
Published by Thriftbooks.com User , 22 years ago
My wife already made 3 meals from this book, and they were all fabulous! But beware, this is not for an amateur cook. If you have a passion for cooking, and now the tricks of the trade, then this book is a must for you.
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