Mexican Cooking for Dummies

Name: Cooking in Los Angeles, CA
Item: Mexican Cooking for Dummies
Rating: 4
Author: Thriftbooks.com User

by Helene Siegel, Mary Sue Milliken, Susan Feniger

Spice up your soups and add some zest to the rest Mexican Cooking For Dummies can inspire your cooking, improve your Spanish, and give you that south-of-the-border soul. Chefs Susan Feniger and Mary Sue Milliken have attempted to reign in their vast knowledge of Mexican food and present it in that familiar ...For Dummies style that you've come to appreciate. Discover their wide array of standard Mexican ingredients. From avocados to epazote, they...

Format:Paperback

Language:English

ISBN:0764551698

ISBN13:9780764551697

Release Date:September 1999

Publisher:For Dummies

Length:312 Pages

Weight:1.37 lbs.

Dimensions:0.7" x 7.3" x 9.1"

Related Subjects

Appetizers And Snacks Kitchen Tools And Equipment Cookbooks Cooking Cooking Holiday Cooking Mexican Regional & International

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Cooking in Los Angeles, CA

Published by Thriftbooks.com User , 24 years ago

Not a Dummie anymore! I love this style of book; it is simple, informative & concise. Especially helpful to the novice cook!

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Mexican Cooking for Dummies

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