Meathead: The Science of Great Barbecue and Grilling

Name: Meathead
Item: Meathead: The Science of Great Barbecue and Grilling
Rating: 5
Author: Thriftbooks.com User

by Meathead Goldwyn, J. Kenji López-Alt, Greg Blonder, et al.

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Book Overview

New York Times Bestseller

NAMED A BEST COOKBOOK BY Serious Eats - Christopher Kimball - Chicago Tribune - BBC - Wired - Epicurious - Leite's Culinaria - Food & Wine

For succulent results...

Format:Hardcover

Language:English

ISBN:054401846X

ISBN13:9780544018464

Release Date:May 2016

Publisher:Harvest Publications

Length:400 Pages

Weight:2.91 lbs.

Dimensions:1.3" x 8.2" x 10.1"

Related Subjects

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Meathead

Published by Thriftbooks.com User , 7 years ago

Great book but you can buy this on amazon for 19.00....new

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Meathead: The Science of Great Barbecue and Grilling

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