Mastering My Mistakes in the Kitchen: Learning to Cook with 65 Great Chefs and Over 100 Delicious Recipes

by Dana Cowin

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An uproarious, inspiring cookbook from the longtime editor-in-chief of Food & Wine magazine, in which the first lady of food spills the secret of her culinary ineptitude, while learning--finally--to cook, side-by-side with some of the greatest chefs working today, from David Chang to Alice Waters to Thomas Keller.

For years, Dana Cowin kept a dark secret: From meat to veggies, broiling to baking, breakfast to dinner, she ruined literally...

Format:Hardcover

Language:English

ISBN:0062305905

ISBN13:9780062305909

Release Date:October 2014

Publisher:Ecco Press

Length:320 Pages

Weight:2.84 lbs.

Dimensions:1.1" x 8.2" x 10.3"

Related Subjects

Cooking Cooking Holiday Cooking

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Mastering My Mistakes in the Kitchen: Learning to Cook with 65 Great Chefs and Over 100 Delicious Recipes

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