Mango: Malformation and Fruit Quality

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The main purpose of writing this book is providing the maximum information to the mango growers about management strategies to overcome the mango malformation and improve the fruit quality. Because,... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:3848400154

ISBN13:9783848400157

Release Date:February 2012

Publisher:LAP Lambert Academic Publishing

Length:128 Pages

Weight:0.44 lbs.

Dimensions:0.3" x 6.0" x 9.0"

Related Subjects

Children's Children's Books Engineering Technology

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Mango: Malformation and Fruit Quality

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