Life in the Kitchen: unspoken rules of the professional kitchen
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This short book explores the "unspoken code" of the professional kitchen. If you have been in the hospitality industry for a long time then you realize that the "kitchen code" is a culture, an underlying philosophy, a way of life at most of the well-run places you have ever worked. And conversely, everyplace you worked which had crappy food or low moral probably had staff and leadership which did not follow "the code".To those who have never been...
Format:Paperback
Language:English
ISBN:1521001952
ISBN13:9781521001950
Release Date:April 2017
Publisher:Independently published
Length:64 Pages
Weight:0.33 lbs.
Dimensions:9.0" x 0.1" x 6.0"
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