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Mass Market Paperback Let's Eat Right to Keep Fit Book

ISBN: 0451127366

ISBN13: 9780451127365

Let's Eat Right to Keep Fit

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Format: Mass Market Paperback

Condition: Good

$17.49
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Book Overview

Adelle Davis is an incredibly famous and popular author whose name and whose books have reached the household word status. Her recommendations are followed by millions today. She is the leading spokesperson for the organic foods movement. She is known for popularizing the phrase "You Are What You Eat." When you see organic food stores all over and special organic foods shelves in supermarkets, think of Adelle Davis as the person who popularized all of this. She was born in Lizton, Indiana on February 25, 1904. Her first book was Optimum Health published in 1935. This book did not have a publisher. The first book to make her famous was a cook book published in 1947: Lets Cook it Right. This was followed by Lets Have Healthy Children (1951) and Lets Eat Right to Keep Fit (1954). Her movement became popular because of the increased use of pesticides, chemicals, additives and fertilizers to increase food production. Davis wrote a series of four books, starting with a cookbook in 1947, that ultimately sold over 10 million copies in total. Although her ideas were considered somewhat eccentric in the 1940s and 1950s, the change in culture with the 1960s brought her ideas, especially her anti-food processing and food industry charges, into the mainstream in a time when anti-authority sentiment was growing. She also contributed to, as well as benefited from, the rise of a nutritional and health food movement that began in the 1950s, which focused on subjects such as pesticide residues and food additive. During the 1960s and 1970s, her popularity continued to grow, as she was featured in multiple media report. Her celebrity was demonstrated by her repeated guest appearances on The Tonight Show Starring Johnny Carson, as she became the most popular and influential nutritionist in the country. This description may be from another edition of this product.

Customer Reviews

8 customer ratings | 6 reviews

Rated 5 stars
Outstanding. Adele Davis wrote this years ago. A much needed book for anyone studying nutrition,

This old book is an easy read and great reference,

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Rated 5 stars
MD's today are coming around to Adele's advise.

At last our medical profession are giving us the same advise Adele Davis gave us years ago. It is such a shame it took them so long to understand that it is nutrition not drugs that keep us healthy.Before I ever paid a visit to my Doctor I always checked Adele's book first and nine times out of ten she saved me that visit . If I could purchase antibiotics over the counter it would have saved me that visit .

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Rated 5 stars
Classic Health Information that WORKS!

Adele Davis' classic descriptions of vitamins, minerals and what they do should be on every one's shelf. She got it right and her classic books are the standard for getting and staying well. After all, body structure and chemistry have not changed and her suggestions and remedies WORK. It is a shame she is not still around to apply her expetise to some of today's tough health problems, but, she has left us with the basics...

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Rated 5 stars
"Let's Eat Right..." great long-standing nutrition advice

I've used "Let's Eat Right to Keep Fit," on and off, for 30 years. It's the best "no fad" nutrition advice for everyday living I have ever seen.What I like about the book is that Adelle tells me what to expect when I eat or don't eat certain foods. She tells me the EFFECTS of what I choose to eat, mental, physical, general outlook, and health symptoms such as skin tone or heart rate.For example, the relationship of protein...

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Rated 5 stars
A CLASSIC FROM THE MOTHER OF NUTRITION WRITINGS

Before Pritikin, Ornish, Brody, the New Pyramid, and all that no fat, low fat insanity - there was Adelle Davis. Through her writings she introduced a nation to good balanced nutrition. From her we learned what vitamins, minerals, essential amino acids, good fats, etc. were important for our health. She wrote in a no nonsense easily understandable and at times entertaining manner (she made learning about nutrition fun)...

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