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Paperback Leith's Book of Baking Book

ISBN: 0747513163

ISBN13: 9780747513162

Leith's Book of Baking

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Format: Paperback

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Book Overview

This work contains 190 recipes, all of them tried and tested by 100 students and fifteen teachers at Leith's School of Food and Wine. Here are quiche lorraine, eel pie, steak and kidney pie, Cornish... This description may be from another edition of this product.

Related Subjects

Holiday Cooking

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