Le Viandier De Guillaume Tirel Dit Taillevent (1892) [French]

by Jérôme Pichon and Georges Vicaire

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Le Viandier De Guillaume Tirel Dit Taillevent (1892) est un livre de cuisine m��di��vale ��crit par Guillaume Tirel, ��galement connu sous le nom de Taillevent. Ce livre contient une collection de recettes de cuisine fran��aise du XIVe si��cle,...

Format:Paperback

Language:French

ISBN:1166753042

ISBN13:9781166753047

Release Date:September 2010

Publisher:Kessinger Publishing

Length:270 Pages

Weight:0.80 lbs.

Dimensions:0.6" x 6.0" x 9.0"

Related Subjects

Cooking Cooking Foreign Language Foreign Language Learning Foreign Language Study Foreign Language Study & Reference Foreign Languages Literary Literary Criticism & Collections Literature Literature & Fiction

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Le Viandier De Guillaume Tirel Dit Taillevent (1892) [French]

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