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La Bonne Cuisine Française, Tout CE Qui a Rapport À La Table, Manuel-Guide de la Cuisinière: Et de la Maîtresse de Maison, Publié Sous La Direction [French]
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WORK IS IN FRENCH This book is a reproduction of a work published before 1920 and is part of a collection of books reprinted and edited by Hachette Livre, in the framework of a partnership with the... This description may be from another edition of this product.
Format:Paperback
Language:French
ISBN:2019603829
ISBN13:9782019603823
Release Date:October 2016
Publisher:Hachette Livre Bnf
Length:678 Pages
Weight:2.06 lbs.
Dimensions:1.4" x 6.1" x 9.2"
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