Knack Italian Cooking: A Step-By-Step Guide to Authentic Dishes Made Easy
Eric Linklater's command of language and situation, and his gifts for humour and storytelling have seldom been better displayed than in "A Man Over Forty," first published in 1963.Edward Balintore is... This description may be from another edition of this product.
Format:Paperback
Language:English
ISBN:1599217783
ISBN13:9781599217789
Release Date:January 2010
Publisher:Knack
Length:244 Pages
Weight:1.65 lbs.
Dimensions:0.7" x 8.4" x 7.9"
Customer Reviews
1 rating
Nothing more authentic than this cookbook!
Published by Mmelone , 1 year ago
Directly from Italy. Maria came to the United States to make her Italian food come home. Well known to the North End neighborhood in Boston, these recipes are excellent.
I lent my copy to someone and never got it back. So glad to find it here.
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