This charming cookbook tells the story of brother-and-sister raccoons, Henry and Cleo who live in San Francisco and correspond via e-mail with their mouse friend Sophie, who resides with her siblings in a Parisian restaurant. The friends swap favorite recipes online and teach each other about their respective local ingredients and dishes that include Zucchini Soup with Laughing Cow Cheese, Peanut Butter Lettuce Leaves, Guacamole, Croque-Monsieur,...