Kinship and Food in South East Asia
(Book #38 in the NIAS Studies in Asian Topics Series)
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Food has an important role in establishing and structuring social and kin relations in Southeast Asian societies. For this reason, there is growing interest within anthropology in understanding how the production, processing and consumption of food is one important basis for the construction of ties of relatedness, so-called 'kin' ties. These are often based at least partly on 'shared substance'. In this respect, a book on Southeast Asia is especially...
Format:Paperback
Language:English
ISBN:8791114934
ISBN13:9788791114939
Release Date:March 2007
Publisher:Nordic Institute of Asian Studies
Length:336 Pages
Weight:0.97 lbs.
Dimensions:0.7" x 6.1" x 9.0"
Related Subjects
Cultural Ethnic Studies History Social Science Social Sciences Specific DemographicsCustomer Reviews
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