Kids in the Kitchen: 100 Delicious, Fun & Healthy Recipes to Cook & Bake

by Micah Pulleyn and Sarah Bracken

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This for kids only guide provides step-by-step instructions for real recipes. The opening chapter translates culinary jargon - terms like saute - into more youthful lingo. Kids are introduced to a medley of tools and techniques and to the basics of a healthy diet geared to young taste buds. There are sections which demonstrate that not all fast food has to be junk food, and the drinks section offers refreshing alternatives to sugar-filled sodas. From...

Format:Hardcover

Language:English

ISBN:080690447X

ISBN13:9780806904474

Release Date:December 1899

Publisher:Sterling Publishing (NY)

Length:112 Pages

Weight:1.20 lbs.

Dimensions:0.6" x 8.3" x 9.3"

Age Range:9 to 12 years

Grade Range:Grades 4 to 7

Related Subjects

9 - 12 Years Children's Children's Books Children's Cookbooks Cooking Education & Reference Holiday Cooking Literature & Fiction Reference

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Kids in the Kitchen: 100 Delicious, Fun & Healthy Recipes to Cook & Bake

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