Kant's Theory of Taste: A Reading of the Critique of Aesthetic Judgment
(Part of the Modern European Philosophy Series)
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Book Overview
This book constitutes one of the most important contributions to recent Kant scholarship. In it, one of the preeminent interpreters of Kant, Henry Allison, offers a comprehensive, systematic, and philosophically astute account of all aspects of Kant's views on aesthetics. An authoritative guide to the Critique of Aesthetic Judgment (the first and most important part of the Critique of Judgment), no one with a serious interest in Kant's aesthetics...
Format:Paperback
Language:English
ISBN:0521795346
ISBN13:9780521795340
Release Date:April 2001
Publisher:Cambridge University Press
Length:444 Pages
Weight:1.55 lbs.
Dimensions:0.9" x 6.0" x 9.0"
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