Just Add Rum! Caribbean Cookbook

I picked up Just Add Rum! by Anela Spenceley in St. Thomas, U.S. Virgin Islands and felt like I brought a taste of the Caribbean home to snowy Wisconsin. I did have a little trouble finding some ingredients (like passionfruit liqueur) but I haven't made a bad recipe from this book yet. My husband and my 9-year-old son cannot stop eating the banana rum fritters and I've made enough mango passion chutney for gifts for everyone. The drinks are fun, too. I recommend this book!