John Sarich at Chateau Ste. Michelle
The culinary director at the Northwest's premium winery, Chateau Ste. Michelle, presents 120 recipes with creative menus, preparation shortcuts, ideas for special occasions, and expert advice on... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:1570611211
ISBN13:9781570611216
Release Date:January 1997
Publisher:Sasquatch Books
Length:176 Pages
Weight:1.30 lbs.
Dimensions:0.7" x 6.3" x 9.9"
Customer Reviews
1 rating
Fantastic cookbook for Italian / Mediterranian recipies
Published by Thriftbooks.com User , 26 years ago
I don't have that many cookbooks, but this one is by far my favorite. Great selection of recipies, suggestions for putting together an entire meal.Most things in the book are much easier to make than they appear served - meaning that it'll make you look good without too much effort.
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