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Hardcover Jewish Cookery Book

ISBN: 0517097583

ISBN13: 9780517097588

Jewish Cookery

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Format: Hardcover

Condition: Very Good

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Book Overview

Jewish Cookery by Leah Leonard is the classic compendium of Jewish cuisine. First published in 1949, it is the authority to which cooks have turned for generations. Not only does it include recipes for hundreds of traditional Jewish dishes -- from universally familiar preparations to little-known regional specialties -- but it also gives instructions for maintaining a kosher kitchen, dozens of suggestions for Sabbath and holiday meals, complete guidelines...

Related Subjects

Cooking Cooking Kosher Special Diet

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