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Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]
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Book Overview
A collection of more than 100 recipes that introduces Japanese comfort food to American home cooks, exploring new ingredients, techniques, and the surprising origins of popular dishes like gyoza and... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:1607743523
ISBN13:9781607743521
Release Date:November 2013
Publisher:Ten Speed Press
Length:256 Pages
Weight:1.95 lbs.
Dimensions:1.0" x 7.6" x 9.1"
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