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Hardcover Japanese Kitchen Knives: Essential Techniques and Recipes Book

ISBN: 1568364903

ISBN13: 9781568364902

Japanese Kitchen Knives: Essential Techniques and Recipes

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Format: Hardcover

Condition: Like New

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Book Overview

Sales of Japanese kitchen knives are booming in the U.S. But how many people have the skills to use these superbly-crafted tools to full advantage? Now, internationally renowned chef Hiromitsu Nozaki shares his expertise and insights in a book that will help anyone who owns a Japanese knife to maximize its performance.

In Japanese Kitchen Knives, Nozaki teaches the reader how to use usuba, deba and yanagiba, the three main traditional...

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Cooking Cooking

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