James McNair's Fish Cookbook

by James McNair and Peter Browning

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In the bestselling tradition of James McNair's Salmon Cookbook, this new book includes a host of delicious recipes and a wide range of cooking methods for both fresh and salt-water fish, including... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:0877018219

ISBN13:9780877018216

Release Date:October 1991

Publisher:Chronicle Books (CA)

Length:96 Pages

Weight:0.85 lbs.

Dimensions:0.3" x 8.9" x 8.0"

Related Subjects

Biographical Biographies Biographies & History Biography & History Cooking Cooking Cooking by Ingredient Holiday Cooking Meat, Poultry & Seafood Regional Canada

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James McNair's Fish Cookbook

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