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Hardcover Introductory Foods Book

ISBN: 0132339269

ISBN13: 9780132339261

Introductory Foods

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Format: Hardcover

Condition: Very Good

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Book Overview

Written for the novice, this book provides clear, straightforward explanations of all of the basic principles of food preparation. It treats the chemistry involved in a way that is non-threatening and... This description may be from another edition of this product.
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