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Cooking Books > Dessert Books
Hardcover The International School of Sugarcraft: New Skills and Techniques Book
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ISBN: 1740453069

ISBN13: 9781740453066

The International School of Sugarcraft: New Skills and Techniques

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Format: Hardcover

Condition: Good

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Book Overview

The International School of Sugarcraft is the most comprehensive course on sugarcraft ever published. The much-awaited International School of Sugarcraft Book 3 -- New Skills and Techniques covers all the latest style changes in sugarcraft and the various new equipment and products that have become available since Books 1 and 2 were published. Written by leading sugarcraft experts, Margaret Ford in the UK and Nicholas Lodge in the US, this brand new...

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Baking Cakes Cooking Cooking Desserts Holiday Cooking

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