Infusing Flavors: Intense Infusions for Food and Drink: Recipes for Oils, Vinegars, Sauces, Bitters, Waters & More

by Erin Coopey

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Ready to escape "vanilla" ho-hum recipes, embrace your culinary creativity, and taste something new? Yeah, we thought so. Pick up this cookbook--your ticket to a world of flavor.

Infusing Flavors features recipes to infuse mind-blowing flavors into teas, tisanes, bitters, liqueurs, aguas frescas, waters, vinegars, oils, gastriques, shrubs, ice creams, soft drinks, and more. Each section in the book is packed with unique recipes...

Format:Paperback

Language:English

ISBN:1591866545

ISBN13:9781591866541

Release Date:May 2016

Publisher:Cool Springs Press

Length:176 Pages

Weight:1.14 lbs.

Dimensions:0.6" x 7.2" x 9.1"

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Cooking Cooking

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Infusing Flavors: Intense Infusions for Food and Drink: Recipes for Oils, Vinegars, Sauces, Bitters, Waters & More

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