Indigenous Food Sovereignty in the United States: Restoring Cultural Knowledge, Protecting Environments, and Regaining Health Volume 18

(Part of the New Directions in Native American Studies Series)

by Devon A. Mihesuah

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"All those interested in Indigenous food systems, sovereignty issues, or environment, and their path toward recovery should read this powerful book." --Kathie L. Beebe, American Indian Quarterly

Centuries of colonization and other factors have disrupted indigenous communities' ability to control their own food systems. This volume explores the meaning and importance of food sovereignty for Native peoples in the United States,...

Format:Paperback

Language:English

ISBN:0806163216

ISBN13:9780806163215

Release Date:August 2019

Publisher:University of Oklahoma Press

Length:390 Pages

Weight:1.24 lbs.

Dimensions:0.9" x 6.0" x 9.0"

Related Subjects

History Social Science Social Sciences

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Indigenous Food Sovereignty in the United States: Restoring Cultural Knowledge, Protecting Environments, and Regaining Health Volume 18

(Part of the New Directions in Native American Studies Series)

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