Mixing milk, vanilla, and sugar are all part of making ice cream. Simple text explains how liquid milk changes form when you mix and cool it the right way. This description may be from another edition of this product.
Format:Paperback
Language:English
ISBN:1467711756
ISBN13:9781467711753
Release Date:August 2013
Publisher:Lerner Classroom
Length:16 Pages
Weight:0.17 lbs.
Dimensions:0.3" x 5.9" x 6.7"
Age Range:5 to 8 years
Grade Range:Kindergarten to Grade 3
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