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Hardcover Hurdle Technology: Combination Treatments for Food Preservation & Safety Book

ISBN: 0834216698

ISBN13: 9780834216693

Hurdle Technology: Combination Treatments for Food Preservation & Safety

Since centuries foods have been preserved by heating, chilling, drying, salting, conserving, acidification, oxygen-removal, fermenting, adding various preservatives, etc., and often these methods were... This description may be from another edition of this product.

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Format: Hardcover

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