How to Cook a Golden Peacock

by Jim Chevallier and Anonymous

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This brief medieval cookbook was found centuries after the Viandier, the most famous of the French medieval cookbooks. It was written under Philip the Fair, when meals were supposed to be simpler than... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:1500460885

ISBN13:9781500460884

Release Date:July 2014

Publisher:Createspace Independent Publishing Platform

Length:66 Pages

Weight:0.22 lbs.

Dimensions:0.1" x 6.0" x 9.0"

Related Subjects

Cooking Cooking

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How to Cook a Golden Peacock

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