Hooks, Lies & Alibis: Louisiana's Authoritative Collection of Game Fish & Seafood Cookery
No Customer Reviews
With book lovers still reeling from Chef John Folse's last cookbook, Folse and his team are releasing the next tome in his Cajun and Creole trilogy, Hooks, Lies & Alibis. The title pays tribute to Louisiana's time-honored fish and seafood tradition and cuisine. Like his other legendary cookbooks, Hooks, Lies & Alibis begins with a look to the past by co-author Michaela York. The history of fishing is told from ancient man through the modern age. Because...
Format:Hardcover
Language:English
ISBN:097044575X
ISBN13:9780970445759
Release Date:January 2009
Publisher:Chef John Folse & Company Publishing
Length:900 Pages
Weight:10.00 lbs.
Related Subjects
Holiday CookingCustomer Reviews
0 rating
Copyright © 2024 Thriftbooks.com Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks® and the ThriftBooks® logo are registered trademarks of Thrift Books Global, LLC
ThriftBooks® and the ThriftBooks® logo are registered trademarks of Thrift Books Global, LLC
