Home Cooking with Amy Coleman: Volume IV

Home Cooking With Amy Coleman features a collection of recipes drawn from some of today's hottest cookbook authors and food experts. A companion book to the public television series "Home Cooking", Amy Coleman showcases her guests' favorite recipes including starters, side dishes, soups, salads, small dishes, main dishes, and deserts. From Marinated Goat Cheese with Garlic Basil and Orange Zest, Tuscan Creamy Sweet Pepper Soup, and Butterflied Chicken Under Bricks, to Potatoes Baked in Milk and Cream, Grilled Peaches with Fresh Cherry Sauce, and Chocolate Malt Ice Cream, Home Cooking With Amy Coleman is a treat for the eye with its color photography throughout and a welcome, culinarily diverse addition to any personal cookbook collection.