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Hardcover Handbook of Organic Food Safety and Quality Book
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ISBN: 0849391547

ISBN13: 9780849391545

Handbook of Organic Food Safety and Quality

(Part of the Woodhead Publishing Series in Food Science Series)

by , ,
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With increased consumer pressure to reduce the use of pesticides, fertilizers, veterinary medicines and growth promoters in food production systems, demand for organic food continues to rise. Safety... This description may be from another edition of this product.

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Format: Hardcover

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