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Science & Math Books > Biotechnology Books
Hardcover Handbook of Food Engineering Practice Book
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ISBN: 0849386942

ISBN13: 9780849386947

Handbook of Food Engineering Practice

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Food engineering has become increasingly important in the food industry over the years, as food engineers play a key role in developing new food products and improved manufacturing processes. While... This description may be from another edition of this product.

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Format: Hardcover

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Chemical Engineering Science Science & Math Science & Scientists Science & Technology Technology

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