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Hardcover Handbook of Food and Bioprocess Modeling Techniques Book
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ISBN: 0824726715

ISBN13: 9780824726713

Handbook of Food and Bioprocess Modeling Techniques

by , , , et al.
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Format: Hardcover

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Book Overview

With the advancement of computers, the use of modeling to reduce time and expense, and improve process optimization, predictive capability, process automation, and control possibilities, is now an... This description may be from another edition of this product.

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Engineering Science Science & Math Science & Scientists Science & Technology Technology

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