Along roadsides and trails, wild plants blaze out their glory: in hedgerows and marshes their more retiring relatives bloom modestly. The wild harvest is there for the taking, delicious, unusual, sure to please the inquiring palate. Ninety-five species are captured in this intriguing book -- in photographs and in words. How to use them, where to find them, what to watch for -- and special cautions when a plant is difficult to digest, unusually pungent,...