A 176-page hardcover book describing what life was like growing up in south Louisiana in the 1930s, '40s, '50s and '60s. Some 20 authors help paint the picture: eating Sunday dinner at grandma's, hearing Cajun French spoken in the home, working on the farm before school, attending fais do dos and boucheries, chewing sugarcane, etc. Illustrated with photos, drawings, and maps.
Related Subjects
History