Grains and Cereals (a True Book: Farm to Table)
(Part of the A True Book Series and Farm to table Series)
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Book Overview
Learn about the controversy surrounding genetically modified crops, and what effects grain farming has on the environment.Cereal, bread, and many of the other foods we eat every day come from grain. Readers (Grades 3-5) will discover how wheat, corn, and other grains are grown and harvested, and how they can choose grain-based foods that are healthy and responsibly produced.
Format:Paperback
Language:English
ISBN:0531235513
ISBN13:9780531235515
Release Date:February 2017
Publisher:C. Press/F. Watts Trade
Length:48 Pages
Weight:0.25 lbs.
Dimensions:0.2" x 7.0" x 8.2"
Age Range:8 to 10 years
Grade Range:Grades 3 to 5
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