Grain by Grain: A Quest to Revive Ancient Wheat, Rural Jobs, and Healthy Food

by Bob Quinn, Elizabeth Waterton Carlisle, Liz Carlisle

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When Bob Quinn was a kid, a stranger at a county fair gave him a few kernels of an unusual grain. Little did he know, that grain would change his life. Years later, after finishing a PhD in plant biochemistry and returning to his family's farm in Montana, Bob started experimenting with organic wheat. In the beginning, his concern wasn't health or the environment; he just wanted to make a decent living and some chance encounters led him to organics.

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Format:Hardcover

Language:English

ISBN:1610919955

ISBN13:9781610919951

Release Date:March 2019

Publisher:Island Press

Length:288 Pages

Weight:1.24 lbs.

Dimensions:1.2" x 6.3" x 9.1"

Related Subjects

Biographical Biographies Biographies & History Biography & History Business Business & Investing Engineering Health Health, Fitness & Dieting Health, Fitness & Dieting Nature Social Science Social Sciences Technology

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Grain by Grain: A Quest to Revive Ancient Wheat, Rural Jobs, and Healthy Food

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