Good Things to Eat as Suggested by Rufus: A Collection of Practical Recipes for Preparing Meats, Game, Fowl, Fish, Puddings, Pastries, Etc.

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The first cookbook to be written and published by a black chef, this volume provides a glimpse into a bygone world. Includes nearly 600 mouth-watering recipes: chicken gumbo, chestnut stuffing with truffles, cherry dumplings, southern style waffles, and scores of other dishes from haute cuisine to family-style meals. Of special value to anyone interested in the African-American experience. Includes the author's comments on what it was like to be a...

Format:Paperback

Language:English

ISBN:1491056770

ISBN13:9781491056776

Release Date:July 2013

Publisher:CreateSpace Independent Publishing Platform

Length:192 Pages

Weight:0.77 lbs.

Dimensions:9.0" x 0.4" x 6.0"

Related Subjects

Cooking Cooking Transportation

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Good Things to Eat as Suggested by Rufus: A Collection of Practical Recipes for Preparing Meats, Game, Fowl, Fish, Puddings, Pastries, Etc.

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