Good Housekeeping Canning & Preserving: 80+ Simple, Small-Batch Recipes Volume 17

by Good Housekeeping and Susan Westmoreland

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A beginner's guide to canning and pickling with more than 80 simple, small-batch recipes from America's most trusted test kitchen.

Making your own great-tasting canned goods is wonderfully easy . . . and a delicious pleasure, too. Good Housekeeping Canning and Preserving teaches you all the techniques you need to get started, such as preparing mason jars and canning equipment and how to form airtight seals. More than 80 recipes...

Format:Hardcover

Language:English

ISBN:1618372335

ISBN13:9781618372338

Release Date:May 2018

Publisher:Hearst

Length:128 Pages

Weight:1.20 lbs.

Dimensions:0.6" x 7.6" x 9.4"

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Cooking Cooking

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Good Housekeeping Canning & Preserving: 80+ Simple, Small-Batch Recipes Volume 17

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