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Hardcover Goat: Cooking and Eating Book
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ISBN: 1787131181

ISBN13: 9781787131187

Goat: Cooking and Eating

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*James Beard Award 2019 Winner*

We should all be eating more goat. It's sustainable, ethical, highly nutritious and low in calories. Why then does it remain so underused and misunderstood? This book tells the story of how food and farming culture developed in the west without the help of this staple of global agriculture, and showcases the best recipes from around the world using this fabulous beast. Utterly delicious cooked fast and...

Recommended

Format: Hardcover

Condition: Very Good*

*Best Available: (ex-library)

$39.69
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