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Hardcover GMO Food: A Reference Handbook Book
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ISBN: 1610696859

ISBN13: 9781610696852

GMO Food: A Reference Handbook

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Format: Hardcover

Condition: Good*

*Best Available: (ex-library)

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Book Overview

Providing an exhaustive background on the history of genetically modified organism (GMO) crops and foods as well as the controversies surrounding these products, this book allows readers to develop their own particular viewpoint on the production and use of GMO substances.

Genetic engineering has long been used to impart desirable characteristics to food plants in order to improve crop yield, pest resistance, and herbicide tolerance...

Related Subjects

Engineering Health Health, Fitness & Dieting Health, Fitness & Dieting Political Science Politics & Social Sciences Social Science Social Sciences Technology

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