Gluten-Free Flour Power: Bringing Your Favorite Foods Back to the Table
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Book Overview
Aki Kamozawa and Alex Talbot make their living devising clever solutions for the culinary world's toughest problems. Bringing years of experience in professional kitchens--and countless hours experimenting on their own--they maximize flavor, texture, and taste. When they realized the need for smart alternatives to the present forms of gluten-free food, they rose to the challenge. Their answers are here, based on three all-purpose flour...
Format:Hardcover
Language:English
ISBN:0393243427
ISBN13:9780393243420
Release Date:March 2015
Publisher:W. W. Norton & Company
Length:368 Pages
Weight:2.89 lbs.
Dimensions:1.0" x 8.3" x 10.2"
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