Global Jewish Foodways: A History
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Book Overview
The history of the Jewish people has been a history of migration. Although Jews invariably brought with them their traditional ideas about food during these migrations, just as invariably they engaged with the foods they encountered in their new environments. Their culinary habits changed as a result of both these migrations and the new political and social realities they encountered. The stories in this volume examine the sometimes bewildering...
Format:Hardcover
Language:English
ISBN:1496202287
ISBN13:9781496202284
Release Date:June 2018
Publisher:University of Nebraska Press
Length:354 Pages
Weight:1.50 lbs.
Dimensions:0.9" x 6.0" x 9.0"
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